Salamander Broiler, gas, 36" W, for 36" Restaurant Range, (2) 20,000 BTU infrared burners w/Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, s/s top, front, sides, backsplash & bottom w/heat shields, (price w/range order), 40,000 BTU, NSF (Garland)